Food For Change grows and rescues fresh nutritious food to feed those in need. The idea started in 2016 in Melbourne with the realisation that there was plenty of vacant land that could be farmed to provide quality fresh food to those in need. Since then we have set up our first major farm site and currently we are trilling our community garden growing program and local community food rescue program.
Co-Ground is not your classic charity. It is a global network of changemakers working together to make equality real. Through social enterprise, vibrant events and committed volunteers, Co-Ground feeds 100% of its profits where they counts most, in our community programs. We have education and livelihood programs in the Asia-Pacific that are all community developed and led, ensuring our impact is sustainable.
We are all about making the world a better place each and every day. Whether it’s as something as simple as brightening up someones day with a smile, we believe that everyone can positively impact our world.
Our goal is to put out good karma everyday – and collectively, significantly impact our world for the better. We want to do this by having a product offering that people love, that will also make a meaningful difference in the world.
Originally from New Zealand, I have spent the last three years both living and working overseas on numerous international projects and events in both the public and private sectors. I have a degree in Management and Psychology, a background in International Development and am focused on and passionate about creating a positive impact and driving social change.
I’m currently studying a double degree of Business (Finance) and Industrial Design @ Monash University. Besides from studying (and Charity Tap), I’m the National Marketing Lead for UNIHACK Australia and an entrepreneurship ambassador at Monash University’s startup initiative, The Generator. My passion lies within using my design and business expertise to create positive social impact, whether it’s through developing meaningful products or making services more accessible to those who need it.
I’m a 24 year old Event Coordinator who has an eye for DIY, organisation and keeping active. I love a good book and playing sport. I have a Bachelor’s degree in Event management and have been working in managerial roles since my graduation. Like my sister, I have worked in schools in Papua New Guinea with From me to PNG to build libraries. I have created and update our website and facilitate new marketing strategies for From me to PNG.
We are working to improve the dental health of those less fortunate. We currently work with a community in Kampot, Cambodia, which is amongst the poorest in the country. We use a 3 tier framework to ensure that we are making a holistic difference to the lives of those we are working with. This is done through provision of dental supplies (purchased within the community), hygiene education (to ensure that teeth brushing becomes a habit- not a one off), and through professional dental care.